12 Annual Hamden Restaurant Week
Presented by: Bankwell
Mon, October 17 – Sat, October 22
Join us in celebrating Hamden’s 12th Restaurant Week presented by Bankwell set for the week of October 17 – October 22.
Restaurants all over Hamden will be featuring either a buy one get one option or three-course prix fixe menu consisting of an appetizer, entrée and dessert.
Prix Fixe menus will be priced at range for LUNCH between $9-$16 and for DINNER ranging between $20-$36.
Live Music & Entertainment During Restaurant Week
The Chamber is excited to partner with Hamden Department of Arts & Culture and the Hamden Arts Commission who will be featuring live music and entertainment from local Hamden musicians at many of our participating restaurants. See below for schedule.
2022 Participating Restaurants to Date!
- Aunt Chilada’s, 3931 Whitney Avenue – Click HERE for Menu
- Eli’s Brick Oven, 2402 Whitney Avenue – Click HERE for Menu
- Eli’s on Whitney, 2392 Whitney Avenue – Click HERE for Menu
- Fresh Greens & Proteins, 3450 Whitney Avenue
- Freskos, 2323 Whitney Avenue – Click HERE for Menu
- Ibiza Tapas and Wine Bar, 1832 Dixwell Avenue – Click HERE for Menu
- Ixtapa Mexican Family Restaurant, 2547 Whitney Avenue
- La Isla Spanish Restaurant, 2779 Dixwell Avenue – Click HERE for Menu
- Luce, 2987 Whitney Avenue – Click for Lunch – Click for Dinner
- P&M on Whitney, 3825 Whitney Avenue
- Roishi Ramen, 2308 Whitney Avenue
- The Playwright Irish Pub & Restaurant, 1232 Whitney Avenue
- Wood-N-Tap Bar & Grill, 2100 Dixwell Avenue – Click HERE for Menu
Live Entertainment Schedule
More venues to come! Stay tuned!
Freskos – Tuesday, 10/18 – 12pm-2pm – Sal Grillo Acoustic
Thanks to Presenting Sponsor Bankwell
The Hamden Regional Chamber of Commerce and presenting sponsor Bankwell are pleased to announce the 12th Annual Hamden Restaurant Week, from Monday, October 17, through Saturday, October 22, 2022.
“We are delighted to work with Bankwell again. This is the seventh year that Bankwell has partnered with the Chamber to sponsor this important annual event,” said Nancy Dudchik, HRCC President. “Eleven years ago, when we launched Hamden Restaurant Week, we never would have expected it to grow as much as it has. With so many different and new restaurants offering unique options, this week has become a yearly destination for people, from all over the State, to come and experience Hamden’s local eateries. We encourage the community to come out especially this week and support local dining!
“We always look forward to supporting this wonderful event and the local restaurants in Hamden. It’s an ideal way to discover new restaurants or revisit old favorites and at such great prices,” stated Beth Iannone, Market Manager, Vice President at Bankwell.
Restaurant Week is open to any restaurant or eatery in Hamden; participating restaurants agree to offer a range of either a $9 to $16 prix fixe lunch, a $20 to $36 prix fixe dinner or both. Please visit www.iloverestaurantweek.com for a full list of participating restaurants and their offering.
We’re looking forward to promoting all our area restaurants for this un-fork-edible week!